ROSÉ
BLANCO 75

Ingredients:

- 2 oz Tequila Blanco

- 1.5 oz Fresh Lemon Juice

- 1 oz Simple Syrup

- 2 Dashes Orange Bitters

- Rosé Sparkling Wine or Champagne

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Garnish:

- Lemon Peel

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How to make:

Add Tequila, lemon juice, simple syrup and orange bitters into a shaker with ice. Shake well for 10 seconds. Fine strain into a chilled flute glass. Top with your choice of Rosé sparkling wine or champagne. Garnish with a lemon peel twist.