IRISH WHISKEY SOUR

Ingredients:

- 2 oz Irish Whiskey 

- 1 oz Fresh Lemon Juice

- 1/2 oz Simple Syrup

- 1/2 oz Aquafaba or Egg White

- 2 Dashes of Orange Bitters

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Garnish:

- Luxardo Cherry and Orange Peel

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How to make:

Put all ingredients into a shaker. Dry shake for 30 seconds to aerate aquafaba or egg white. Add ice and shake for 15 seconds. Strain into a coupe or rocks glass. Garnish with Luxardo cherry or orange peel.