IRISH COFFEE

Ingredients:

- 1 tsp Brown Sugar

- 1.5 - 2 oz Irish Whiskey 

- Hot Coffee

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Garnish:

- Fresh Whipped Cream

- Nutmeg

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How to make:

Add brown sugar and Irish Whiskey into a toddy glass. Fill the rest of the glass with hot fresh coffee and stir for the sugar to dissolve. Spoon fresh whipped cream on top and sprinkle with nutmeg.​​