PIÑA COLADA

Ingredients:

- 1.5 oz Light Rum

- 1 oz Pineapple Juice

- 1 oz Cream of Coconut

- 1/2 oz Coconut Milk (unsweetened)

- Squeeze of half a lime

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Garnish:

- Pineapple Slice and Fronds (leaves)

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How to make:

Add ingredients into a shaker with ice and shake for 15 seconds. Fine strain into a highball or hurricane glass with ice. Blending is also an option. Garnish with pineapple slice and fronds.​​